If you have to snack on something, make it these...
YOU WILL NEED:
1 CAN CHICK PEAS
JUICE OF 2 LEMONS
3 CLOVES GARLIC
SALT AND PEPPER
Pre-heat oven to 120 Degrees Celsius or 250 F. Drain and rinse chickpeas.
Mix the chickpeas in!
Pour chickpeas on to a flat pan and bake for 20 - 30 minutes or until golden and crunchy!